Baked Salmon In Foil recipe.
Ingredients:
3 1/2 lb Salmon
1 Lemon
1 tbs Vegetable Oil or butter
Salt and Pepper to taste
Preparation:
Lay a piece of silver foil, large enough to wrap the salmon in a very loose parcel, on a baking tray.
If the salmon is to be served hot, grease the foil with the butter, or use the oil [...]
Crunchy salmon recipe – a quick seafood recipe.
Ingredients:
1 canned french-fried onions (2.8-oz. can)
4 salmon fillets
2 Tbs. of honey mustard
5-oz. bag of spinach leaves
Preparation:
Brush 2 Tbs. of honey mustard on top of 4 salmon fillets.
Top with canned french-fried onions (2.8-oz. can).
Bake salmon on a foil-lined baking pan at 350 F for 12 to 14 minutes.
Place a [...]
Salmon Croquettes recipe.
Ingredients:
3 cups cold salmon
1 cup cream
2 T. butter
1 T. flour
1 egg
pepper and salt to taste
flour to roll croquettes in
crumbs
fat (for deep frying)
Preparation:
Flake the salmon into small pieces and make a white sauce from the butter, flour and cream.
Cook until smooth and creamy, then add salmon and seasonings. Just before taking from the fire, [...]